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[[Links]]<br /> [[Cast Iron pan care]]<br /> I actually have a chicken in the cooker right now for making chicken noodle soup. I have it in 4 cups of chicken broth, 1 cup of diced carrots, 1 cup of diced celery, 1 cup of chopped onion, 2 tbsp salt, 1 tbsp pepper, 1 tsp thyme. I will cook it for about 5 hours on high then strip the chicken add egg noodles and about 4 more cups of water for the most amazing chicken noodle soup ever. ---- Back to [[Main_Page|Main page]]

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